Vegan Butternut Squash Dumplings

My fiance and I both share a love of Asian food! Because of that, we tend to order takeout a lot more than we should. The other night we really wanted to have dumplings, so I decided to try and make some on my own. I initially went out to buy dumpling wrappers but couldn’t find any without egg in them. So I made my own and it was surprisingly easy!

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What to eat when you’re craving meat

If you are or have been a meat-eater in the past, it’s inevitable that you’ll have some meat cravings! One of the most daunting things about going vegan can be giving up your favourite meat foods, so I’ve created this list of my favourite meat alternatives that get me through those cravings. While not all meat substitutes are amazing, here are my top 3 favourites that will give you the taste and texture you’re craving, without harming any animals.

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Homemade Vegan Mac & Cheese

This might sound ridiculous but the hardest part of going vegan for me was giving up Mac & Cheese. It’s my all time favourite comfort food, and I had perfected my non-vegan recipe 😭 Once I went vegan, I’m not going to lie to you I cheated a couple times for “real” Mac and Cheese because I just couldn’t find a vegan version that I liked. I tried a few different box versions and I found that they all had a very strong taste that I didn’t love. To me, the most important part of living a vegan lifestyle is not that you restrict yourself until you feel deprived and unhappy, but that you try your best. That’s why I decided to try and create my own homemade vegan Mac and Cheese recipe! This one turned out PERFECTLY. It’s creamy, flavourful, tastes “cheesy” and doesn’t use any fake/processed cheeses.

Let me know if you try out this recipe, it’s absolutely delicious and I hope you love it!

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